Edible Flowers: 25 recipes and an A-Z pictorial directory of culinary flora. From garden to kitchen: how to grow and cook edible flowers, in 400 beautiful photographs by Kathy Brown

Edible Flowers: 25 recipes and an A-Z pictorial directory of culinary flora. From garden to kitchen: how to grow and cook edible flowers, in 400 beautiful photographs

Kathy Brown
Lorenz Books
Mar 2012
Hardcover
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Keen gardeners and avid cooks will be thrilled by the imaginative use of flowers outdoors and indoors, and will consult this authoritative reference and stunning visual source book for years to come.
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About this book
Publisher Lorenz Books
Published 2012
Readers 0