More by James Villas
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Southern Fried: More Than 150 recipes for Crab Cakes, Fried Chicken, Hush Puppies, and More
The Bacon Cookbook: More than 150 Recipes from Aroud the World for Everyone's Favorite Food
Pig: King of the Southern Table
From the Ground Up
The Glory of Southern Cooking: Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits, Carolina Pulled Pork, Fried Okra, Kentucky Cheese ... Cake, and Almost 400 Other Delectable Dishes
Crazy for Casseroles: 275 All-American Hot-Dish Classics (Non)
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From Italy with Amore: Seasonal Italian Recipes for Those You Love
Today We Are Cooking . . .: Recipes That Teach You to Think Like a Chef
Season to Taste: Comforting Recipes You Won't Find in a Restaurant
The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!
Everything's Good: Cozy Classics You'll Cook Always and Forever: A Cookbook
Good Things: Recipes and Rituals to Share with People You Love: A Cookbook