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Pasta Sauces: An inspiring collection of more than 30 toppings for Italy's best-loved dish by Valerie Ferguson

Pasta Sauces: An inspiring collection of more than 30 toppings for Italy's best-loved dish

Valerie Ferguson
64 pages
Lorenz Books
Dec 2014
Hardcover
Cooking, Food & Wine WSBN
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Ideas for every kind of sauce, from light and creamy to robust and spicy, including easy-to-follow techniques for making your own pasta.
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About this book
Pages 64
Publisher Lorenz Books
Published 2014
Readers 0

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