Miyoko Schinner

Miyoko Schinner is an award-winning Japanese-American chef, author, and entrepreneur known as the 'queen of vegan cheese' for founding Miyoko's Creamery, a leading plant-based dairy company. She is also a bestselling cookbook author, PBS cooking show co-host, and the founder of Rancho Compasión, a farmed-animal sanctuary in Northern California. Schinner has been recognized as a 'Gamechanger' by Food & Wine and featured on the Forbes 50 Over 50 list for her impact on the plant-based food industry.