Joanna Farrow
Joanna Farrow is a Sussex-based food writer and stylist with over thirty years of experience, known for her extensive collection of cookbooks including titles like 'Doctor Who: The Official Cookbook' and 'The Great British Bake Off Bake It Better'. She trained as a home economist and has contributed to numerous food magazines such as BBC Good Food, while also styling food for books, magazines, and advertising photography.
Cooking
Food Writing
Styling
Doctor Who: The Official Cookbook: 40 Wibbly-Wobbly Timey-Wimey Recipes
Mug Cakes: Made in minutes in the microwave!
Official Harry Potter Baking Book (40+ Recipes Inspired by the Films)
Peek-a-boo Cakes: 28 fun cakes with a surprise inside!
Home Smoking and Curing: Self-Sufficiency
The Cook's Encyclopedia of Four Ingredient Cooking
Ice Cream
The Herb-Lover's Recipe Book: 150 Delectable Ideas For Cooking With Herbs, Shown In Over 500 Photographs
Fish cookery school
Dress Your Cake
Decorating Cookies
Seasonal Preserves
Gingerbread - Houses, Animals and Decorations: Explore the Delicious Versatility of Gingerbread in 24 Delightful Projects
Making Gingerbread Houses: And Other Gingerbread Treats
How to Make 75 Great Juices: Fabulous Step-by-Step Recipes for Delicious Drinks Which are Healthy too
Tapas: 80 of the Best Recipes
Fuss-Free Entertaining with Just 4 Ingredients