Jill Dobrowansky
Jill Dobrowansky is an educator, author, and self-trained chef who holds a Doctor of Education from Rutgers University-New Brunswick.[1][2] She hosts the podcast 'The Plant-Powered Pantry,' where she explores the history and health benefits of plant-based foods.[2][3] Previously, she served as Director of Curriculum and Instruction and currently works as a Grants Specialist at the State.[1]
plant-based cooking
health and wellness