Anastacia Marx de Salcedo

Anastacia Marx de Salcedo is a nonfiction writer and speaker whose work explores processed food, military food, food science, exercise science, and technology transfer in the food industry. She is the author of three books: In Defense of Processed Food, Eat Like a Pig, Run Like a Horse, and Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat.

New York City, United States
nonfiction food writing science writing