The Well-Dressed Salad: Fresh, delicious and satisfying recipes by Jennifer Joyce

The Well-Dressed Salad: Fresh, delicious and satisfying recipes

Jennifer Joyce
185 pages
Pavilion Books
Feb 2017
Hardcover
Cooking, Food & Wine WSBN
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Elevating salads to their rightful place as stylish and satisfying dishes, you will find more than 50 recipes to tempt your taste buds with exciting textures and zingy flavours.The Well-Dressed Salad combines flavours from around the world to create refreshing, filling and healthy salads. With seasonal ingredients from blood oranges, asparagus to quail and crab this book combines unique ingredients to create mouth-watering dishes and Jen's innovative dressings compliment your salad beautifully. From larger dishes to small plates all recipes are great on their own or as sharing platters. Recipes include well-known Mediterranean classics such as Tabbouleh and Fattoush to contemporary fusion dishes like Raspberry Duck with sugared pecans. With more and more people aspiring to eat healthier diets, and with such a large variety of fresh and interesting ingredients now readily available, there has never been a better time to try new salads ideas.
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About this book
Pages 185
Publisher Pavilion Books
Published 2017
Readers 0