From hearty fall harvest dishes to lighter summer fare, young chefs will discover how they can use fresh, seasonal ingredients to make flavorful food creations in this series that includes nutritious recipes presented through step-by-step instructions thaTitle: Spring Spreads to ''Nutty'' BreadsAuthor: Lapenta, MarilynPublisher: Bearport Pub Co IncPublication Date: 2013/01/01Number of Pages: 24Binding Type: LIBRARYLibrary of Congress: 2012039829
