Recipes from Italy by Dana Meachen Rau

Recipes from Italy

Dana Meachen Rau
48 pages
Raintree
Jan 2014
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Recipes from Italy includes a variety of recipes for each meal of the day and represents different regions of the country. Information on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also included. Quick tips and variations as well as considerations for dietary restrictions round out each recipe.
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About this book
Pages 48
Publisher Raintree
Published 2014
Readers 0