Indian in 7: Delicious Indian recipes in 7 ingredients or fewer

Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Indian category.. 'A collection of brilliantly accessible, super-speedy recipes' Stylist. Using easy-to-source ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week. . With years of experience teaching students how to make tasty and authentic Indian food, Monisha shows that cooking mouthwatering Indian meals doesn't require a cupboard stocked full of spices or a long list of obscure and unpronounceable ingredients.. With 80 irresistible recipes, chapters are divided into:* Fresh - vibrant, colourful and healthy meals, such as Fire-roasted aubergine with red onion & yogurt,Fragrant lime rice and Paneer & pea curry* Comfort - bowls of warming dahl or Egg & chilli toast perfect to curl up with on a cold winter's night* Fast - on the table in 30 minutes or less for those nights when you've been stuck at the office* Hearty - filling and flavoursome dishes like Tangy Goan pork curry and Chilli paneer* One-pot - a handful of ingredients and cooked in just one pan for minimal washing up!* Vegan - nourishing plant-based recipes* Sweet - satisfy your sweet tooth with Black rice pudding or Mango & pistachio mug cake