Kindergarten-Grade 3–Eating Well helps youngsters learn how to choose and maintain a healthy diet by following the USDA's MyPyramid™. Mitchell covers each food group and what it does for the body, such as grains providing energy and the milk group helping to make bones strong. The text also addresses the proper quantities to consume each day. In Working with Others, Nelson explains that everyone gets angry but that it is important to know how to resolve conflicts, such as using respectful words, listening to the opinions of others, apologizing, and talking things through. The concept of compromise is also introduced. Both books have full-color photos on every page. Useful and informative additions.–Sandra Welzenbach, Villarreal Elementary School, San Antonio, TX Copyright © Reed Business Information, a division of Reed Elsevier Inc.
