Hugh Johnson's Modern Encyclopedia of Wine by Hugh Johnson

Hugh Johnson's Modern Encyclopedia of Wine

Hugh Johnson
576 pages
Simon & Schuster
Jun 1991
Hardcover
Cooking, Food & Wine WSBN
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A fully revised and expanded edition of the bestselling classic--the most reliable, comprehensive reference book on wine ever written. A magnificent 480-page directory of over 40,000 of the world's wines, chateaux, grapes, and regions, includes details about wine makers and vintages. 16 pages of four-color and 200 two-color maps and drawings.
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About this book
Pages 576
Publisher Simon & Schuster
Published 1991
Readers 0