Grill It! Secrets to Delicious Flame-Kissed Food

<p>The ultimate visual guide to grilling and smoking</p><p>Nothing tastes better than tender, juicy meat hot from the grill! Everything you need to be a backyard barbecue master is at your fingertips with this visual guide to grilling meats, poultry, seafood, and more. </p><p>Bone up on basic skills, then move on to more than 250 mouthwatering recipes and 950 photos that show you exactly what to do. </p><p>More than 600 step-by-step photos guide you through techniques such as stuffing pork chops, seasoning ribs, and using a rotisserie </p><p>Delectable ideas for grilled sides and even desserts! Try Mexican-Style Street Corn, Buttermilk Mashed Grilled Potatoes, and Grilled Peach Cobbler </p><p>Dozens of marinades, brines, rubs, and sauces offer endless ways to add variety </p><p>A complete chapter on smoking shows how to experience true barbecue in your own backyard <br><br> <b>Sample Recipes</b><br><br> Red Snapper with Herb-Pecan Crust</p>