Great Bread! The Easiest Possible Way to Make Almost 100 Kinds by Bernice Kohn Hunt

Great Bread! The Easiest Possible Way to Make Almost 100 Kinds

Bernice Kohn Hunt
121 pages
Viking Juvenile
Nov 1980
Paperback
Cooking, Food & Wine WSBN
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A brief history of bread with a discussion of the traditional ingredients and baking methods introduces a variety of recipes with the measurements given in both the metric and English system.
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About this book
Pages 121
Publisher Viking Juvenile
Published 1980
Readers 0