Best Recipes for Grilling (Betty Crocker's Red Spoon Collection) by Betty Crocker

Best Recipes for Grilling (Betty Crocker's Red Spoon Collection)

Betty Crocker
112 pages
Prentice Hall; First Prentice Hall Edition edition
Mar 1989
Hardcover
WSBN
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Beginner and pro alike will enjoy delicious success every time with Betty Crocker's hand-picked "100 best" recipes for meats and poultry, seafood, vegetables, and myriad sauces.
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About this book
Pages 112
Publisher Prentice Hall; First...
Published 1989
Readers 0